zarda hickory smoked beans
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 120 kcal | 6% |
| Total fat | 1.0 g | 1% |
| Total carbohydrate | 25.0 g | 9% |
| Total sugars | 15.0 g | — |
| Dietary fiber | 4.0 g | 14% |
| Protein | 4.0 g | 8% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated July 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
prepared white beans (navy beans, water, sugar, tomato paste, salt, corn syrup, paprika, vinegar, calcium chloride, natural flavor, onion powder, garlic powder), sauce (seasoning (dextrose, spices, chili pepper, garlic, celery seed, worcestershire powder, tamarind, sulfiting agents, maltodextrin), brown sugar, modified food starch, molasses, natural smoke flavor, citric acid, potassium sorbate and sodium benzoate), onions, smoked cooked beef, caramel color. rev 3/10
- E150cAmmonia caramelColor
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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