Kind frozen
United States
232 kcalper 100 g · 12% of the reference intake
15.2 gof sugars per 100 g
Barcode (EAN-13)0047677484344
GS1 prefix004 · GS1 US
Additives7: E322, E322i, E410…
AllergensNuts, Soybeans
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 232 kcal | 12% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 26.4 g | 10% |
| Total sugars | 15.2 g | — |
| Protein | 4.0 g | 8% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated October 9, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
PEAR JUICE (FROM CONCENTRATE), HAZELNUTS, TAPIOCA SYRUP, COCONUT OIL, COFFEE, COCOA POWDER, GUM ACACIA, SEA SALT, CHOCOLATE, NATURAL FLAVOR, SOY LECITHIN, CAROB BEAN GUM, TARA GUM, GUAR GUM, PECTIN, SALT, SUNFLOWER LECITHIN
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.