Minis Vanilla
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

Minis Vanilla

· brand owner: Dove International
United States
NUTRI-SCOREACDEBNOVA4
28 kcalper 100 g · 1% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0047677000360
GS1 prefix004 · GS1 US
Additives8: E160a, E160ai, E322…
AllergensMilk, Soybeans
0047677000360

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories28 kcal1%
Total fat1.6 g2%
Saturated fat1.2 g6%
Total carbohydrate2.8 g1%
Total sugars2.4 g—
Dietary fiber0.00 g0%
Protein0.40 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 18, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ice cream: skim milk, cream, sugar corn syrup, mono and diglycerides, carrageenan, carob bean gum, guar gum, natural flavor beta carotene. coating: milk chocolate (sugar, cocoa butter, skim milk chocolate, lactose, milkfat, soy lecithin, artificial flavor), semisweet chocolate (sugar, chocolate, chocolate processed with alkali, cocoa butter, milkfat, soy lecithin artificial and natural flavors), coconut oil palm oil. milk chocolate chips: sugar, chocolate, cocoa butter, milk, soy lecithin, salt, vanilla.

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 carton (250g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories940 kcal—
Total fat60 g77%
Saturated fat39 g195%
Sodium150 mg7%
Total carbohydrate91 g33%
Dietary fiber3.0 g11%
Total sugars82 g—
Protein11 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated June 1, 2023
FDC ID
2566439

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dove International

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars2.4 g · median 21.6 g
Saturated fat1.2 g · median 6.3 g
Salt0.01 g · median 0.18 g

1% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.