FIG BAR Raspberry, NATURE'S BAKERY
i Photo: Open Food Facts contributors · CC BY-SA

FIG BAR Raspberry

by NATURE'S BAKERY · 57 g · brand owner: NATURE'S BAKERY
United StatesFranceworld
NUTRI-SCOREABCEDNOVA4
351 kcalper 100 g · 18% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0047495013054
GS1 prefix004 · GS1 US
Additives4: E330, E410, E422…
AllergensGluten
LabelsVegetarian, Kosher, No GMOs
0047495013054

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories351 kcal18%
Total fat8.8 g11%
Saturated fat0.00 g0%
Total carbohydrate66.7 g24%
Total sugars33.3 g—
Dietary fiber5.3 g19%
Protein5.3 g11%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated October 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Stone ground whole wheat flour, dried cane sugar, fig paste, brown rice syrup, raspberry paste [naturally milled sugar, dried cane sugar, glycerin, rice starch, raspberries, apple powder, natural flavor, pectin, citric acid, locust bean gum, red cabbage e

Allergen: GlutenVegetarianKosherNo GMOsNo milkVeganNo lactoseNo Trans fatNon GMO project
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat2.5 g3%
Saturated fat0.0 g0%
Sodium45 mg2%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars10.0 g—
Protein1.0 g—
Servings per package
About 2
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated March 23, 2019
FDC ID
2679343

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NATURE'S BAKERY

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in 3 countries
FranceUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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