United States
Data
Pastas · United States

Bowties

by Golden Grain · brand owner: GOLDEN GRAIN
United Statesworld
NUTRI-SCOREBCDEANOVA1
357 kcalper 100 g · 18% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0047325907744
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsNo GMOs, Non GMO project
0047325907744

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories357 kcal18%
Total fat1.8 g2%
Saturated fat0.00 g0%
Total carbohydrate73.2 g27%
Total sugars3.6 g—
Dietary fiber3.6 g13%
Protein12.5 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Semolina, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid.

Allergen: GlutenNo GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.75 cup (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate41 g15%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein7.0 g—
Servings per package
About 8
USDA food category
Pasta by Shape & Type
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 15, 2018
FDC ID
1940997

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GOLDEN GRAIN

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States
Sugars3.6 g · median 2.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.00 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.