Chocolate Cream Pie
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 265 kcal | 13% |
| Total fat | 15.4 g | 20% |
| Saturated fat | 8.6 g | 43% |
| Total carbohydrate | 29.9 g | 11% |
| Total sugars | 19.7 g | — |
| Dietary fiber | 0.86 g | 3% |
| Protein | 3.4 g | 7% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Milk, sugar, enriched wheat flour (niaci iron, thiamine mononitrate, riboflavin, folic acid) water hydrogenated palm kernel oil, dextrose, corn syrup, vegetable shortening palm oil, canola oil) milk cream) egg yolks, chocolate (sugar whole milk powder, cocoa butter, chocolate liquor soy lecithin added san emulsifier and vanilla), Judge base (C processed with alkali soybean oil, corn syrup solids, palm oil, mono and diglycerides) contains 2% or less of each of the following food starch-modified soybean oil corn starch, salt, carbohydrate gum, sodium stearoyl lactylate, sorbitan polysorbate sodium caseinate monostearate sodium citrate soy lecithin, xanthan gum hydroxypropylcellulose, artificial flavor, colored with beta carotene, chocolate, liquor TBHQ and artificial flavors propylene glycol, natural and artificial flavor, ethyl alcohol butter, maltodextrin dehydrated butter argumennatto & turmeric, locust bean gum, nonfat dried milk, dried egg yolks, soy flour.
- E1520Propylene glycolEmulsifier · Humectant
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E463Hydroxypropyl celluloseEmulsifier · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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