United States
Data

Tirosh Half coated Biscuits

by Tirosh · 175 g
United States
NUTRI-SCOREBCDEANOVA4
480 kcalper 100 g · 24% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0047039003251
GS1 prefix004 · GS1 US
Additives8: E322, E322i, E450…
AllergensGluten, Soybeans
0047039003251

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories480 kcal24%
Total fat0.66 g1%
Saturated fat0.50 g2%
Total carbohydrate3.0 g1%
Total sugars1.3 g—
Dietary fiber0.00 g0%
Protein0.33 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR (CONTAINS GLUTEN), CHOCOLATE FLAVOR COATING 30% (SUGAR, VEGETABLE SHORTENING (SOYBEAN AND/OR PALM OIL), COCOA POWDER, VANILLIN), SUGAR, VEGETABLE SHORTENING, CORN STARCH, EMULSIFIER (SOY LECITHIN), SALT, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE, SODIUM PYROPHOSPHATE), ARTIFICIAL FLAVORING, FLOUR TREATMENT AGENT (SODIUM METABISUFITE), NATURAL ANTIOXIDANT (ROSEMARY OIL).

Allergen: GlutenAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 Biscuits (25g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat4.0 g5%
Saturated fat3.0 g15%
Sodium60 mg3%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars9.0 g—
Protein1.0 g—
Servings per package
About 7
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2566405

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars1.3 g · median 6.3 g
Saturated fat0.50 g · median 0.88 g
Salt0.00 g · median 0.00 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.