Thai Style Sauce & Marinade

by Dagim · 36 g
United States
NUTRI-SCOREABCEDNOVA4
309 kcalper 100 g · 15% of the reference intake
61.7 gof sugars per 100 g
Barcode (EAN-13)0046676920020
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0046676920020

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories309 kcal15%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate77.2 g28%
Total sugars61.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, CANE SUGAR, BELL PEPPERS, MODIFIED FOOD STARCH, DISTILLED VINEGAR, GARLIC, SALT, CRUSHED RED PEPPER, CAYENNE PEPPER.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars61.7 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.