United States
Data

Caprese Salmon Cakes

by Raley's · 6 oz/170 g · brand owner: Raley's
United States
259 kcalper 100 g · 13% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0046567045115
GS1 prefix004 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Fish (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0046567045115

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories259 kcal13%
Total fat20.0 g26%
Saturated fat5.3 g26%
Total carbohydrate8.2 g3%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein11.8 g24%
Sodium0.53 g23%

USDA FoodData Central, CC0, record updated March 9, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SALMON, TOMATOES, MAYONNAISE (SOYBEAN OIL, VINEGAR, EGGS, EGG YOLKS, SALT, SUGAR, WATER, LEMON JUICE CONCENTRATE, GROUND RED PEPPER, DRIED GARLIC, MUSTARD OIL), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PANKO BREADCRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), LIQUID EGGS (WHOLE EGGS, CITRIC ACID), BALSAMIC VINEGAR (WINE VINEGAR AND CONCENTRATED GRAPE MUST), SHALLOTS, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), GARLIC, PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [ANTI-CAKING AGENTS], NATAMYCIN), BASIL, LEMON JUICE (MEYER LEMON JUICE AND LEMON JUICE, NATURAL FLAVORS), SALT, BLACK PEPPER, THYME.

Allergen: MilkAllergen: EggsAllergen: FishAllergen: GlutenAllergen: Soybeans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cake (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat17 g22%
Saturated fat4.5 g22%
Sodium450 mg20%
Total carbohydrate7.0 g3%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein10.0 g—
Servings per package
About 2
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated March 9, 2023
FDC ID
2552514

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Raley's

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

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