Thousand Island

· brand owner: Raley's
United States
NUTRI-SCOREABCEDNOVA4
150 kcalper 100 g · 8% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0046567038315
GS1 prefix004 · GS1 US
Additives7: E171, E202, E270…
AllergensSoybeans
0046567038315

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories150 kcal8%
Total fat3.3 g4%
Saturated fat0.00 g0%
Total carbohydrate30.0 g11%
Total sugars20.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.78 g34%

Open Food Facts, ODbL, record updated October 28, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, sugar, tomato puree (water, tomato paste), corn syrup, relish (pickles, sugar, water, vinegar, salt, red bell pepper, natural flavors), distilled vinegar, vegetable oil (soybean oil and/or canola oil), less than 2% of: modified food starch, salt, onion*, lactic acid, xanthan gum, spices, titanium dioxide (color), phosphoric acid, polysorbate 60, dextrose, natural flavor, garlic, guar gum, calcium disodium edta and sodium benzoate and potassium sorbate (preservatives).

  • E171Titanium dioxideColor
  • E202Potassium sorbatePreservative
  • E270Lactic acid
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium230 mg10%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars6.0 g—
Protein0.0 g—
Servings per package
About 16
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 18, 2019
FDC ID
2127727

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Raley's

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars20.0 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt1.9 g · median 1.7 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.