United States
Data
Confectioneries · United States

Spice drops

· brand owner: Raley's
United States
NUTRI-SCOREABCDENOVA4
333 kcalper 100 g · 17% of the reference intake
71.4 gof sugars per 100 g
Barcode (EAN-13)0046567034249
GS1 prefix004 · GS1 US
Additives4: E102, E129, E133…
AllergensNot given in the source
0046567034249

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat0.00 g0%
Total carbohydrate83.3 g30%
Total sugars71.4 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, corn syrup, cornstarch, modified cornstarch, natural and artificial flavors, titanium dioxide (for color), artificial colors including (red 40, yellow 5, blue 1).

  • E102TartrazineColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E171Titanium dioxideColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 10 pieces (42 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate35 g13%
Total sugars30 g—
Protein0.0 g—
Servings per package
About 6.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1916353

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Raley's

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars71.4 g · median 56.5 g
Salt0.00 g · median 0.12 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.