Golden Gate Kitchens, Mediterranean Tuna Wrap
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 183 kcal | 9% |
| Total fat | 7.8 g | 10% |
| Saturated fat | 0.70 g | 3% |
| Total carbohydrate | 21.1 g | 8% |
| Total sugars | 0.70 g | — |
| Dietary fiber | 2.1 g | 7% |
| Protein | 8.4 g | 17% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Tuna salad (tuna [tuna, water, salt, may contain sodium pyrophosphate], dressing [mayonnaise [expeller pressed canola oil, pasteurized whole eggs, filtered water, honey, distilled white vinegar, sea salt, mustard [distilled vinegar, water, mustard seed, salt], lemon juice concentrate), water, sugar, kalamata olives* [olives, water, salt, olive oil], capers* [capers, water, vinegar, salt], lemon juice concentrate, salt, garlic powder, onion powder, emulsifiers [modified starch, cellulose gel and gum, xanthan gum], cultured dextrose and maltodextrin, oregano, pepper, citric acid], eggs, onions, bell peppers, kalamata olives*, capers*, parsley), wheat tortilla (water, whole wheat flour, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour], canola oil, contains less than 2% of each of the following: sea salt, wheat gluten, aluminum free leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], ascorbic acid), romaine lettuce.
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 260 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 500 mg | 22% |
| Total carbohydrate | 30 g | 11% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 1.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 2
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated October 5, 2018
- FDC ID
- 2051983
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Ghiringhelli Gourmet Pizza Co.
Open Food Facts, ODbL
In its category
8% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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