Marinara Pasta Sauce, Organicville
i Photo: Open Food Facts contributors · CC BY-SA
Pasta sauces · United States

Marinara Pasta Sauce

by Organicville · 24 oz
United States
NUTRI-SCOREABDECNOVA3
41 kcalper 100 g · 2% of the reference intake
4.1 gof sugars per 100 g
Barcode (EAN-13)0046015165402
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Organic, USDA Organic
0046015165402

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories41 kcal2%
Total fat1.2 g2%
Saturated fat0.00 g0%
Total carbohydrate7.3 g3%
Total sugars4.1 g—
Dietary fiber1.6 g6%
Protein1.6 g3%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated June 18, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, ORGANIC TOMATO PASTE, ORGANIC TOMATOES, LESS THAN 2% OF ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC DRIED ONION, SALT, ORGANIC DRIED GARLIC, ORGANIC BASIL, ORGANIC DISTILLED VINEGAR, ORGANIC OREGANO

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 12, 2026$8.49New York, NY

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 117 “pasta sauces” products sold in the United States
Sugars4.1 g · median 4.8 g
Saturated fat0.00 g · median 0.40 g
Salt0.89 g · median 0.94 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Spaghetti sauce (in jars) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase18 months
Refrigerator · after opening4 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.