Carb Advantage Tortilla Rounds, Old El Paso
i Photo: Open Food Facts contributors · CC BY-SA

Carb Advantage Tortilla Rounds

by Old El Paso · 6.5 oz (184 g), 8 count
United States
NOVA4
174 kcalper 100 g · 9% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0046000139586
GS1 prefix004 · GS1 US
Additives11: E202, E282, E297…
AllergensGluten, Soybeans
0046000139586

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories174 kcal9%
Total fat8.7 g11%
Saturated fat4.3 g22%
Total carbohydrate52.2 g19%
Total sugars0.00 g—
Dietary fiber41.3 g147%
Protein8.7 g17%
Sodium0.83 g36%

Open Food Facts, ODbL, record updated August 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Modified wheat starch, water, palm oil, glycerin, vital wheat gluten, wheat protein isolate. Contains 2% or less of: mono and diglycerides, baking powder (baking soda, sodium aluminum phosphate), salt, cellulose gum, guar gum, potassium sorbate and calcium propionate (preservatives), fumaric acid, xanthan gum, hydrogenated vegetable oil (soybean, palm and/or cottonseed oil). Contains wheat ingredients.

  • E202Potassium sorbatePreservative
  • E282calcium propionatePreservative
  • E297Fumaric acid
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tortilla Rounds (46 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.0 g5%
Saturated fat2.0 g10%
Sodium320 mg14%
Total carbohydrate24 g9%
Dietary fiber19 g68%
Total sugars0.0 g—
Protein4.0 g—
Servings per package
About 4
USDA food category
Biscuits/Cookies
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since October 22, 2026 · label data updated September 24, 2026
FDC ID
2778449

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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