Spicy Jalapeño Cheddar Flavored Taco Shells, Old El Paso
i Photo: Open Food Facts contributors · CC BY-SA

Spicy Jalapeño Cheddar Flavored Taco Shells

United States
NOVA4
516 kcalper 100 g · 26% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)0046000135243
GS1 prefix004 · GS1 US
Additives8: E102, E110, E129…
AllergensMilk
0046000135243

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories516 kcal26%
Total fat25.8 g33%
Saturated fat11.3 g56%
Total carbohydrate61.3 g22%
Total sugars3.2 g—
Dietary fiber6.5 g23%
Protein6.5 g13%
Sodium0.52 g22%

Open Food Facts, ODbL, record updated May 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Limed Corn Flour, Palm Oil : Whey, Salt, Maltodextrin, Onion*, Monosodium Glutamate, Jalapeno Pepper, Sugar, Natural And Artificial Flavor, Parsley, Gum Arabic, Color (red 40 lake, yellow 5 lake, yellow 6 lake, paprika extract), Citric Acid, Cheddar Cheese* (milk, salt, cultures, enzymes), Blue Cheese* (milk, cultures, salt, enzymes), Lactic Acid, Sunflower Oil *DRIED

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E160cPaprika extractColor
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 11, 2026$4.49Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2 shells (31 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat8.0 g10%
Saturated fat3.5 g17%
Sodium160 mg7%
Total carbohydrate19 g7%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 5
USDA food category
Biscuits/Cookies
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since August 20, 2026 · label data updated July 9, 2026
FDC ID
2775407

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.