Premium crab cakes
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- February 10, 2016reportedUnited StatesFDAOther microbiological risk
Dockside Classics 4 Premium Crab Cakes Net Wt. 12 oz. UPC: 045425165446
Official wording (English):
The product may not have been transported at a safe temperature.
Lots and dates in the notice: UPC: 045425165446
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 296 kcal | 15% |
| Total fat | 21.1 g | 27% |
| Saturated fat | 2.1 g | 11% |
| Total carbohydrate | 18.3 g | 7% |
| Total sugars | 2.8 g | — |
| Protein | 5.6 g | 11% |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated December 11, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, concentrated crushed tomatoes, horseradish (horserad - ish root, vinegar, salt), sugar, distilled vinegar, contains less than 2% of salt, lemon juice concentrate, molasses, dried onion, seasoning (dextrose, dried onion, dried garlic maltodextrin, spice extractives, tricalcium phosphate, spices, sugar, soybean oil, citric acid corn syrup, enzymes, garlic powder, artificial flavor, tamarind, natural flavors, contains: soy, % daily value* 19% n oil, salt, mirin wine, natural, 8% 5% 25% 13g 5% 4% sugars 0% calcium 6% potassium 2% u how much a nutrient in a daily diet, 2,000 calories on advice, ng size: 1 container calories 50, total (0% dv), trans fat og, ium 480mg (21% dv), fiber 1g (5% dv), total (11% dv), protein 1g, 0% dv), iron (0% dv),
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 570 mg | 25% |
| Total carbohydrate | 13 g | 5% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 2.0 g | — |
| Protein | 4.0 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 13, 2023 · label data updated May 30, 2023
- FDC ID
- 2594227
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.