Frozen poultry · United States

Raw stuffed chicken breast

· brand owner: ANTIOCH FARMS

United States

169 kcalper 100 g · 8% of the reference intake

2.8 gof sugars per 100 g

Barcode (EAN-13)0045421535304

GS1 prefix004 · GS1 US

Additives10: E282, E330, E428…

AllergensGelatin, Gluten, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	169 kcal	8%
Total fat	4.2 g	5%
Saturated fat	1.8 g	9%
Total carbohydrate	16.2 g	6%
Total sugars	2.8 g	—
Dietary fiber	0.70 g	2%
Protein	16.2 g	32%
Sodium	0.42 g	18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Boneless skinless breast of chicken with rib meat containing up to 8% solution of water, seasoning (sugar, salt, dehydrated chicken broth, dehydrated garlic, dehydrated onion), vinegar with natural flavor and sodium phosphates. filled with: marinara sauce (tomato puree [water, tomato paste], diced tomatoes in tomato juice, sugar, vegetable oil [corn and/or cottonseed and/or canola], salt, dehydrated onions, spices, dehydrated garlic, citric acid, flavoring), *smoked provolone cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, smoke flavor), *mozzarella cheese (pasteurized skimmed cow's milk, cheese cultures, salt, enzymes, powdered cellulose, and calcium propionate), tomato paste (tomatoes), *romano cheese (sheep's milk, cheese cultures, salt, enzymes), powdered cellulose, calcium propionate, *parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose, calcium propionate), modified corn starch, gelatin, maltodextrin, sugar, oregano basil, garlic powder, granulated onion. breaded with: bleached wheat flour, dextrose, soybean oil, ground paprika, salt, nonfat dried milk, leavening (sodium acid pyrophosphate, sodium bicarbonate), mono and diglycerides, natural flavor, spice extractives. battered with: water, enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified food starch, yellow corn flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate). pre-browned in vegetable oil.

Allergen: Gelatin Allergen: Gluten Allergen: Milk Allergen: Soybeans

E282calcium propionatePreservative
E330Citric acidAntioxidant · Sequestrant
E428Gelatin
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (142 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	240 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.5 g	12%
Sodium	601 mg	26%
Total carbohydrate	23 g	8%
Dietary fiber	1.0 g	4%
Total sugars	4.0 g	—
Protein	23 g	—

USDA food category: Frozen Poultry, Chicken & Turkey
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 22, 2021
FDC ID: 1946377

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ANTIOCH FARMS

Open Food Facts, ODbL

In its category

Position among 256 “frozen poultry” products sold in the United States

Sugars2.8 g · median 0.00 g

Saturated fat1.8 g · median 1.2 g

Salt1.1 g · median 0.85 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen poultry” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.