Hatch chile with chia & flaxseed
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 517 kcal | 26% |
| Total fat | 37.9 g | 49% |
| Saturated fat | 3.5 g | 17% |
| Total carbohydrate | 34.5 g | 13% |
| Total sugars | 17.2 g | — |
| Dietary fiber | 10.3 g | 37% |
| Protein | 17.2 g | 34% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated November 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Peanuts, almonds, cashews, flaxseed, white sesame seeds, evaporated cane juice, green hatch chile powder, chia seeds, rice syrup (rice, rice malt, water), honey, sea salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 30 mg | 1% |
| Total carbohydrate | 10.0 g | 4% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 5.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 6.5
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since June 29, 2023 · label data updated May 10, 2023
- FDC ID
- 2577482
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
World Variety Produce, Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.