United States
Data

Dressing

by Cains · 30 ml · brand owner: Bay Valley Foods, LLC
United States
NUTRI-SCOREABCDENOVA4
1,630 kcalper 100 g · 82% of the reference intake
22.2 gof sugars per 100 g
Barcode (EAN-13)0045200070705
GS1 prefix004 · GS1 US
Additives2: E270, E621
AllergensMilk, Soybeans
0045200070705

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,630 kcal82%
Total fat167.0 g214%
Saturated fat27.8 g139%
Total carbohydrate22.2 g8%
Total sugars22.2 g—
Dietary fiber0.00 g0%
Protein11.1 g22%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SOYBEAN OIL, WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF EGG YOLK, NONFAT DRY MILK, BUTTERMILK, BLACK PEPPER, LACTIC ACID, MONOSODIUM GLUTAMATE ,

Allergen: MilkAllergen: Soybeans
  • E270Lactic acid
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat15 g19%
Saturated fat2.5 g12%
Sodium330 mg14%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein1.0 g—
Servings per package
About 16
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated June 27, 2021
FDC ID
2286820

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bay Valley Foods, LLC

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars22.2 g · median 6.3 g
Saturated fat27.8 g · median 0.89 g
Salt0.01 g · median 0.00 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.