United States
Data

Pork sausage fried egg cheddar cheese butter cheese buttermilk biscuit

· brand owner: Triple 'B' Corporation
United States
NOVA4
154 kcalper 100 g · 8% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)0045009854735
GS1 prefix004 · GS1 US
Additives9: E160b, E330, E341…
AllergensEggs, Gluten, Milk (read from the ingredients list), Soybeans (read from the ingredients list)
0045009854735

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories154 kcal8%
Total fat13.7 g18%
Saturated fat4.8 g24%
Total carbohydrate0.88 g0%
Total sugars0.44 g—
Dietary fiber0.00 g0%
Protein6.6 g13%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Buttermilk biscuit: [enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)], water, [shortening (palm oil, mono & diglycerides, polysorbate 60, citric acid)], buttermilk powder, sugar, [baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, calcium sulfate, monocalcium phosphate)], salt, mono and diglycerides., pork sausage patty: pork, water, salt, spices, dextrose, sugar., fried egg patty: egg whites, egg yolks, soybean oil. contains 2% or less of modified food starch, salt, natural and artificial flavor (medium chain triglycerides, butter fat, partially hydrogenated soybean oil and cottonseed oil, natural and artificial flavors, egg powder, annatto extract), xanthan gum, citric acid, water, edta., mild cheddar cheese: pasteurized milk, cheese cultures, salt, enzymes, annatto (color).

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E160bAnnattoColor
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 8 oz (227 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories350 kcal—
Total fat31 g40%
Saturated fat11 g55%
Sodium561 mg24%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein15 g—
USDA food category
Breakfast Sandwiches, Biscuits & Meals
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2103658

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Triple 'B' Corporation

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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