Ladyfingers Savoiardi
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 364 kcal | 18% |
| Total fat | 3.0 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 75.8 g | 28% |
| Total sugars | 39.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 9.1 g | 18% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated September 10, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
wheat flour, sugar, eggs, cacao cream, water, lean cocoa, glucose-fructose syrup, sugar, sunflower oil, preservative: potassium sorbate, leavening agents: disodium diphosphate, sodium carbonate, acid, ammonium carbonate, glucose syrup, flavouring
- E202Potassium sorbatePreservative
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iSodium carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iAmmonium carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.