Dressing, Riverhouse Food Products
i Photo: Open Food Facts contributors · CC BY-SA

Dressing

by Riverhouse Food Products · 28 g
United States
NUTRI-SCOREABCDENOVA4
1,700 kcalper 100 g · 85% of the reference intake
38.2 gof sugars per 100 g
Barcode (EAN-13)0044955555536
GS1 prefix004 · GS1 US
Additives1: E415
AllergensMilk, Soybeans
0044955555536

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,700 kcal85%
Total fat166.0 g213%
Saturated fat38.2 g191%
Total carbohydrate38.2 g14%
Total sugars38.2 g—
Dietary fiber0.00 g0%
Protein12.7 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FETA CHEESE, (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, PURE APPLE CIDER VINEGAR, KALAMATA OLIVES (OLIVES, SLAT, WATER, WINE VINEGAR, OLIVE OIL), SUGAR, LEMON JUICE, SPICES, XANTHAN GUM.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,591 products in the same category sold in the United States
Sugars38.2 g · median 6.3 g
Saturated fat38.2 g · median 0.89 g
Salt0.00 g · median 0.00 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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