P turkey almonds monterey jack & blueberries portable protein
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 320 kcal | 16% |
| Total fat | 21.0 g | 27% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 15.0 g | 5% |
| Total sugars | 10.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 17.0 g | 34% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 19, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
applewood smoked turkey breast - turkey breast, water, cultured dextrose, modified cornstarch, contains less than 2% of salt, cultured celery juicé*, vinegar*, sodium phosphates, cherry powder, *ingredient to preserve quality, monterey jack cheese - monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), contains less than 2% of modified food starch (added to prevent caking), natâmycin (added as a preservative), contains: milk, dry roasted almonds - almönds, sea salt, contains: almond, manufactured on equipment that processes peanut, other tree nuts, yogurt covered blueberry - yogurt flavored coating (sugar, palm kernel oil and/or palm oil, nonfat dry milk, whey powder, nonfat yogürt powder [cultured whey, nonfat milk), titanium dioxidė [color), soy lecithin [an emulsifier], lactic acid, vanilla), dried sweetened blueberries (blueberries, sugar, sunflower oil), confectioner's glaze (shellac), gum arabic, corn syrup, contains: milk, soy, may contain: peanut, tree nuts, wheat
- E235NatamycinPreservative
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 320 kcal | — |
| Total fat | 21 g | 27% |
| Saturated fat | 10.0 g | 50% |
| Sodium | 610 mg | 27% |
| Total carbohydrate | 15 g | 5% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 10.0 g | — |
| Protein | 17 g | — |
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated June 23, 2023
- FDC ID
- 2615772
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
In its category
50% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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