Portable protein pack
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 322 kcal | 16% |
| Total fat | 22.2 g | 28% |
| Saturated fat | 11.1 g | 56% |
| Total carbohydrate | 16.7 g | 6% |
| Total sugars | 8.9 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 16.7 g | 33% |
| Sodium | 0.64 g | 28% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
protein 15g vitamin a 8% . vitamin c 0% calcium 25% iron 10% "percent daily values are based on a seasoning solution - ham, water, qultured dextrose contains less than 2% if salut, brown sugar, vinegar, cultured celery juce, sodaum phospnates, cnerry powder, "ingredents ti suprt quality, mild cneddar cheese cheddar ohess pastrurized cultured milk, salt, annatto (color, enzymis), modfro rmstanch, matamycin (a natural mold inhibitor), contains: milk, cashem nals o mecis cashews, sea salt, peanut oil. contains: cashew. may contain: peanut, t6r tres muts, dark chocolate cranberries - dark chocolate (sugar, chocolate liquion, cocia butter, soy lecithin, natural vanilla flavor), dried sweetened cranberres (sugar, cranberries, suunflower oil), gum acacia, shellac, corn syrup, contains: milk, sim. way contain: peamut, tree nuts, wheat, sesame seed, soy protem.
- E160bAnnattoColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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