Turkey Ham Cheddar, P3
i Photo: Open Food Facts contributors · CC BY-SA
Meals · United States

Turkey Ham Cheddar

by P3
United States
NUTRI-SCOREABCDENOVA4
227 kcalper 100 g · 11% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0044700078594
GS1 prefix004 · GS1 US
Additives2: E160b, E235
AllergensCelery, Milk
0044700078594

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories227 kcal11%
Total fat15.4 g20%
Saturated fat9.2 g46%
Total carbohydrate3.1 g1%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein18.5 g37%
Sodium0.94 g41%

Open Food Facts, ODbL, record updated May 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILD CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)], CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, NATAMYCIN [TO PRESERVE QUALITY)), CONTAINS: MILK, SLOW ROASTED TURKEY BREAST - BROWNED WITH CARAMELIZED SUGARS (TURKEY BREAST, WATER, CULTURED DEXTROSE, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF SALT, VINEGAR*, CULTURED CELERY JUICE, SODIUM PHOSPHATES, CHERRY POWDER, CARAMELIZED SUGARS), APPLEWOOD SMOKED HAM - CONTAINS 18% OF SEASONING SOLUTION (HAM, WATER, CULTURED DEXTROSE*, CONTAINS LESS THAN 2% OF SALT, BROWN SUGAR, VINEGAR*, CULTURED CELERY JUICE, SODIUM PHOSPHATES, CHERRY POWDER).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 2,128 “meals” products sold in the United States
Sugars0.00 g · median 1.8 g
Saturated fat9.2 g · median 2.4 g
Salt2.3 g · median 1.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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