Dips · United States

Salsa, Medium

by Claussen · 2 Tbsp · brand owner: Kraft Heinz Foods Company

United Statesworld

32 kcalper 100 g · 2% of the reference intake

3.2 gof sugars per 100 g

Barcode (EAN-13)0044700075470

GS1 prefix004 · GS1 US

Additives4: E202, E211, E330…

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	32 kcal	2%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	6.4 g	2%
Total sugars	3.2 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.18 g	8%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Diced Tomatoes (Tomato Juice, Citric Acid, Calcium Chloride), Diced Onions, Jalapeno Peppers, Cilantro, Contains Less Than 2% Of Distilled White Vinegar, Tomato Paste, Sunflower Oil, Water Sugar, Dried Garlic, Salt, Ground Cumin, Guar Gum, Ground Red Chili Peppers, Sodium Benzoate & Potassium Sorbate (To Preserve Freshness).

E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E330Citric acidAntioxidant · Sequestrant
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (31 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	10 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	55 mg	2%
Total carbohydrate	2.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	0.0 g	—

USDA food category: Dips & Salsa
Data provider: Label Insight
In FoodData Central: Since March 19, 2021 · label data updated July 14, 2017
FDC ID: 1598403

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kraft Heinz Foods Company

Open Food Facts, ODbL

In its category

Position among 1,185 “dips” products sold in the United States

Sugars3.2 g · median 3.3 g

Saturated fat0.00 g · median 0.00 g

Salt0.44 g · median 1.2 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dips” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.