Carving board grilled chicken breast strips
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 155 kcal | 8% |
| Total fat | 3.0 g | 4% |
| Saturated fat | 0.60 g | 3% |
| Total carbohydrate | 5.9 g | 2% |
| Total sugars | 5.9 g | — |
| Protein | 26.2 g | 52% |
| Sodium | 0.68 g | 30% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken breast meat, water, dextrose, bbq seasoning (sugar, molasses, tomato powder, yeast extract, spice and coloring (contains paprika), caramel color, natural flavor, malic acid), contains less than 2% of potassium lactate, salt, potassium chloride, sodium phospahtes, sodium diacetate, lemon juice solids, sodium ascorbate, sodium nitrate, natural and artificial flavor, soy lecithin.
- E150cAmmonia caramelColor
- E251Sodium nitratePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E326potassium lactateAntioxidant · Emulsifier · Humectant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 130 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 570 mg | 25% |
| Total carbohydrate | 5.0 g | 2% |
| Total sugars | 5.0 g | — |
| Protein | 22 g | — |
- Servings per package
- About 2
- USDA food category
- Cooked & Prepared
- Data provider
- Label Insight
- In FoodData Central
- Since January 6, 2022 · label data updated October 23, 2021
- FDC ID
- 2211623
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Oscar Mayer Foods Corp.
Open Food Facts, ODbL
In its category
89% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
