Mini Ritz, Mozzarella & Mini Chips Ahoy!
by Lunchables
United States
219 kcalper 100 g · 11% of the reference intake
7.3 gof sugars per 100 g
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 219 kcal | 11% |
| Total fat | 10.4 g | 13% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 21.9 g | 8% |
| Total sugars | 7.3 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 7.3 g | 15% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated August 11, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
pasteurized prepared mozzarella cheese product - pasteurized part-skim milk, water, milk protein concentrate, contains less than 2% of salt, sodium citrate, milkfat, cheese culture, sorbic acid as a preservative, enzymes, with sunflower lecithin added for
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.