Real Bacon Bits, Oscar Mayer
i Photo: Open Food Facts contributors · CC BY-SA

Real Bacon Bits

by Oscar Mayer · brand owner: Oscar Mayer Foods Corp.
United States
NUTRI-SCOREABCDENOVA3
429 kcalper 100 g · 21% of the reference intake
Barcode (EAN-13)0044700031407
GS1 prefix004 · GS1 US
Additives1: E250
AllergensNot given in the source
0044700031407

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat28.6 g37%
Saturated fat14.3 g72%
Total carbohydrate0.00 g0%
Protein42.9 g86%
Sodium2.3 g99%

Open Food Facts, ODbL, record updated January 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE), HICKORY SMOKE FLAVOR, MAY CONTAIN POTASSIUM CHLORIDE, ARTIFICIAL MAPLE FLAVOR

  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (7 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium160 mg7%
Total carbohydrate0.0 g0%
Protein3.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated May 15, 2019
FDC ID
1592966

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Oscar Mayer Foods Corp.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Saturated fat14.3 g · median 0.00 g
Salt5.7 g · median 1.7 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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