
Snacked!
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 412 kcal | 21% |
| Total fat | 29.4 g | 38% |
| Saturated fat | 15.7 g | 78% |
| Total carbohydrate | 21.6 g | 8% |
| Total sugars | 9.8 g | — |
| Protein | 17.6 g | 35% |
| Sodium | 1.1 g | 48% |
Open Food Facts, ODbL, record updated March 5, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
faror, flavoring, sodium nitrite bha bht citric acid monterey jack cheese monterey jak cheese prsteurized milk, cheese culture, salt, pretzel rode: coating (sugar, palm kernel and paim oil, cocna powder, whey, whole milk, latts, cocoa sunfiower lecithin, ntral favor, 0 aes possaood , vanilla), pretal juntbieed anriched wheat flour (tour, , duced iron, thiamine monontrate, nberfavin, folic acid), malt, salt, saydean ail). contains: milk, soy, wheat. p. choking warning: children should always be seated and supervised while eating. use by date shown 11722582
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E320Butylated hydroxyanisole (bha)Antioxidantread from the ingredients list
- E321Butylated hydroxytolueneAntioxidantread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
- USDA food category
- Lunch Snacks & Combinations
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated February 3, 2023
- FDC ID
- 2501323
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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