Sriracha Slaw

by Spring Glen Fresh Foods Inc. · 113 g · brand owner: SPRING GLEN FRESH FOODS
United States
NUTRI-SCOREACDEBNOVA3
150 kcalper 100 g · 8% of the reference intake
7.0 gof sugars per 100 g
Barcode (EAN-13)0044284296117
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Soybeans
0044284296117

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories150 kcal8%
Total fat11.7 g15%
Saturated fat2.0 g10%
Total carbohydrate10.2 g4%
Total sugars7.0 g—
Dietary fiber1.6 g6%
Protein0.78 g2%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CABBAGE, MAYONNAISE (SOYBEAN OIL, CORN SYRUP, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), CARROTS, APPLE CIDER VINEGAR, SUGAR, SRIRACHA SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTI

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat15 g19%
Saturated fat2.5 g12%
Sodium499 mg22%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Total sugars9.0 g—
Protein1.0 g—
Servings per package
About 4
USDA food category
Deli Salads
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 30, 2017
FDC ID
1893340

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SPRING GLEN FRESH FOODS

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars7.0 g · median 6.3 g
Saturated fat2.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.