Multivitamin and mineral supplements · United States
Protein Pudding- salted caramel
by Winky · 99 g
United States
91 kcalper 100 g · 5% of the reference intake
2.0 gof sugars per 100 g
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 91 kcal | 5% |
| Total fat | 1.5 g | 2% |
| Saturated fat | 1.0 g | 5% |
| Total carbohydrate | 16.2 g | 6% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 10.1 g | 20% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated September 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Whole Milk, Water, Milk Protein, Allulose, Corn Starch, Salt, Fruit Juice (Color), Rowanberry Extract, Natural Flavors, Stevia, Carrageenan.
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.