The Cookie Pie

by 6 Kids Bakery · 59 g · brand owner: 6 KIDS BAKERY
United States
NUTRI-SCOREABCDENOVA4
735 kcalper 100 g · 37% of the reference intake
51.7 gof sugars per 100 g
Barcode (EAN-13)0044261424632
GS1 prefix004 · GS1 US
Additives5: E406, E410, E466…
AllergensEggs, Milk
0044261424632

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories735 kcal37%
Total fat34.5 g44%
Saturated fat23.0 g115%
Total carbohydrate94.8 g34%
Total sugars51.7 g—
Dietary fiber0.00 g0%
Protein11.5 g23%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BUTTER, SUGAR, EGGS, LEMON JUICE, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, SALT, AND COOKIE (FLOUR, SUGAR, EGGS, PALM OIL, MILK, LEMON ZEST, LEMON JUICE, BAKING SODA (SODIUM BICARBONATE))

  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 59 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories250 kcal—
Total fat12 g15%
Saturated fat8.0 g40%
Sodium40 mg2%
Total carbohydrate33 g12%
Dietary fiber0.0 g0%
Total sugars18 g—
Protein4.0 g—
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 3, 2021
FDC ID
1900317

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

6 KIDS BAKERY

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars51.7 g · median 6.3 g
Saturated fat23.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.