United States
Data

Smoked Pork Chops

by Cook's · 84 g · brand owner: Cook's Ham, Inc.
United States
NUTRI-SCOREBCDEANOVA4
173 kcalper 100 g · 9% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0044200753014
GS1 prefix004 · GS1 US
Additives5: E250, E262, E262ii…
AllergensNot given in the source
0044200753014

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories173 kcal9%
Total fat8.5 g11%
Saturated fat2.8 g14%
Total carbohydrate4.3 g2%
Total sugars2.8 g—
Dietary fiber0.00 g0%
Protein19.8 g40%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CURED WITH: WATER, DEXTROSE, CONTAINS 2% OR LESS OF SALT, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E316sodium erythorbateAntioxidant
  • E326potassium lactateAntioxidant · Emulsifier · Humectant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz, as declared by the brand to USDA FoodData Central
USDA food category
Cooked & Prepared
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated January 21, 2023
FDC ID
2501297

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Cook's Ham, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.8 g · median 6.3 g
Saturated fat2.8 g · median 0.88 g
Salt0.00 g · median 0.00 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.