Ritz Drizzled minis fudge, Ritz
i Photo: Open Food Facts contributors · CC BY-SA
Salty snacks made from potato · United States

Ritz Drizzled minis fudge

by Ritz · 1 unit
United States
NUTRI-SCOREABCDENOVA4
467 kcalper 100 g · 23% of the reference intake
36.7 gof sugars per 100 g
Barcode (EAN-13)0044000084813
GS1 prefix004 · GS1 US
Additives4: E322, E322i, E500…
AllergensGluten, Milk, Soybeans
0044000084813

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat20.0 g26%
Saturated fat15.0 g75%
Total carbohydrate73.3 g27%
Total sugars36.7 g—
Dietary fiber3.3 g12%
Protein3.3 g7%
Sodium0.45 g20%

Open Food Facts, ODbL, record updated June 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm kernel oil, cocoa, whey, canola oil, baking soda, salt, nonfat milk, soy lecithin, color (annatto extract).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 24 “salty snacks made from potato” products sold in the United States
Sugars36.7 g · median 3.6 g
Saturated fat15.0 g · median 8.9 g
Salt1.1 g · median 1.7 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Salty snacks made from potato” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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