United States
Data
Ritz, Spicy Cheddar
i Photo: Open Food Facts contributors · CC BY-SA

Ritz

by Spicy Cheddar
United States
NOVA4
500 kcalper 100 g · 25% of the reference intake
13.2 gof sugars per 100 g
Barcode (EAN-13)0044000084059
GS1 prefix004 · GS1 US
Additives10: E100, E270, E322…
AllergensGluten, Milk, Soybeans
0044000084059

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat28.9 g37%
Saturated fat10.5 g53%
Total carbohydrate57.9 g21%
Total sugars13.2 g—
Dietary fiber0.00 g0%
Protein5.3 g11%
Sodium0.84 g37%

Open Food Facts, ODbL, record updated September 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), palm oil, soybean and/or canola oil, whey, cornstarch, sugar, semi-soft cheese powder (pasteurized milk, cheese culture, salt, enzymes), buttermilk, leavening (calcium phosphate, baking soda), natural flavor (includes cinnamon), dried chili peppers, soy lecithin, garlic powder, lactic acid, sodium phosphate, sriracha chili sauce powder (chili peppers, distilled vinegar, garlic, sugar, salt, natural flavor, xanthan gum), sodium caseinate, turmeric extract (for color), cayenne pepper sauce powder (aged red peppers, distilled vinegar, salt, garlic, citric acid, enzymes), modified cheese (cheddar cheese [milk, cheese culture, salt, enzymes], whey, annatto extract [for color]), cheddar cheese powder (milk, cheese culture, salt, enzymes)

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E100CurcuminColor
  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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