Real Chocolate Chip Cookies, Chips Ahoy!
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United States

Real Chocolate Chip Cookies

by Chips Ahoy!
United States
NUTRI-SCOREABCDENOVA4
485 kcalper 100 g · 24% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0044000077655
GS1 prefix004 · GS1 US
Additives8: E150c, E322, E322i…
AllergensMilk, Soybeans
LabelsNo gluten
0044000077655

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories485 kcal24%
Total fat24.2 g31%
Saturated fat12.1 g61%
Total carbohydrate66.7 g24%
Total sugars33.3 g—
Dietary fiber3.0 g11%
Protein3.0 g6%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated May 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, milk, soy lecithin), tapioca starch, sugar, palm and/or canola oil, oat flour, rice flour, cornstarch, invert sugar, soy lecithin, whey, leavening (baking soda, ammonium phosphate), salt, xanthan gum, datem, caramel color, natural and artificial flavor. contains: milk, soy.

Allergen: MilkAllergen: SoybeansNo gluten
  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E342Ammonium phosphateStabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 11, 2026$5.99discountedMountain View
August 11, 2026$5.99discountedMountain View
February 14, 2026$6.99Mountain View
October 5, 2025$6.29discountedMountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 11,841 “biscuits” products sold in the United States
Sugars33.3 g · median 32.3 g
Saturated fat12.1 g · median 8.1 g
Salt0.83 g · median 0.73 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.