Grilled wild alaska sockeye salmon dinner with thai quinoa vegetables, thai quinoa vegetables
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 184 kcal | 9% |
| Total fat | 12.2 g | 16% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 7.4 g | 3% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 11.4 g | 23% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sockeye salmon, water, sodium tripolyphosphates (to retain moisture), thai quinoa vegetables [cooked brown rice, shelled edamame, carrots, red bell pepper, cooked red quinoa, canola oil, contains 2% or less of brown sugar, dextrose, garlic powder, green onion, lemongrass powder, natural flavor, onion powder, parsley, salt, spices, sugar, turmeric (for spice and color)], thai ginger butter [butter (cream, salt), ginger puree, soy sauce (water, wheat, soybeans, salt, sodium benzoate less than 1/10 of 1% as a preservative), brown sugar, garlic, shallots, cayenne pepper, red pepper flakes, modified food starch].
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 469 kcal | — |
| Total fat | 31 g | 40% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 630 mg | 27% |
| Total carbohydrate | 19 g | 7% |
| Dietary fiber | 3.1 g | 11% |
| Total sugars | 3.0 g | — |
| Protein | 29 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated December 17, 2019
- FDC ID
- 1975773
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
SUPERIOR SELECT
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.