Granny Green's Sandwiches
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 224 kcal | 11% |
| Total fat | 9.7 g | 12% |
| Saturated fat | 3.1 g | 16% |
| Total carbohydrate | 25.6 g | 9% |
| Total sugars | 3.4 g | — |
| Dietary fiber | 0.60 g | 2% |
| Protein | 8.1 g | 16% |
| Sodium | 0.79 g | 34% |
USDA FoodData Central, CC0, record updated March 7, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ENRICHED BREAD (UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUITE CALCIUM PROPIONATE (MOLD INHIBITOR), DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY INGREDIENTS (CURE WITH: WATER, HONEY, SALT, MODIFIED FOOD STARCH, DEXTROSE, VINEGAR, FLOUR, ASCORBIC ACID, ENZYMES), YEAST)., HONEY HAM AND WATER PRODUCT -35% ADDED SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE)., BOLOGNA (MECHANICALLY SEPARATED CHICKEN, PORK, BEEF, WATER, SALT, SUGAR, FLAVORS (DEXTROSE, MUSTARD, OVDIUM NITRILE AND SODIUM ERYTHORBATE)., SALAMI (BEEF, BEEF HEART, WATER, SALT, SUGAR, DEHYDRATED ONION AND GARLIC, SPICE EXTRACTIVES INCLUDING PAPRIKA), SODIUM PHOSPHATE, LESS THAN 2% MODIFIED FOOD STARCH, NATURAL FLAVORINGS, VINEGAR, SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, NATURAL SMOKE FLAVOR, SODIUM NITRITE), BREAD & BUTTER PICKLE CHIPS (FRESH CUCUMBERS, WATER, SUGAR, VINEGAR, SALT, CALCIUM CHLORIDE , POTASSIUM SORBATE (PRESERVATIVE), ONION, SPICES, YELLOW 5, POLYSORBATE 80), PASTEURIZED PROCESS YELLOW SANDWICH SLICE (WATER, PALM OIL, CASEIN (MILK PROTEIN), MODIFIED FOOD STARCH, NON-FAT DRY MILK, SODIUM CITRATE, SALT, NATURAL FLAVOR, MILK PROTEIN CONCENTRATE, WHEY (MILK), LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR, LECITHIN (SOY).
- E102TartrazineColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since April 27, 2023 · label data updated March 7, 2023
- FDC ID
- 2523682
USDA files this product under “Prepared Subs & Sandwiches”. Shelfpedia lists it under “Sandwiches”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Jumbo Foods, Inc.
Source: USDA FoodData Central.
In its category
73% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.