Biscuits and cakes · United States

Rice thins

· brand owner: Lieber Chocolate & Food Products Co.

United States

467 kcalper 100 g · 23% of the reference intake

3.3 gof sugars per 100 g

Barcode (EAN-13)0043427999915

GS1 prefix004 · GS1 US

Additives3: E306, E322, E322i

AllergensSoybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	10.0 g	13%
Saturated fat	3.3 g	17%
Total carbohydrate	83.3 g	30%
Total sugars	3.3 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.37 g	16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

White rice flour, rice bran oil, garlic powder, sugar, maltodextrin, sea salt, onion powder, soy sauce powder[fermented soy sauce, maltodextrin, salt, yeast extract, vinegar powder, soy lecithin, tocopherol (to preserve freshness).

Allergen: Soybeans

E306Tocopherol-rich extract
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 15 pieces (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	3.0 g	4%
Saturated fat	1.0 g	5%
Sodium	110 mg	5%
Total carbohydrate	25 g	9%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	2.0 g	—

Servings per package: About 3.5
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated February 3, 2018
FDC ID: 1942403

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lieber Chocolate & Food Products Co.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars3.3 g · median 6.7 g

Saturated fat3.3 g · median 2.9 g

Salt0.92 g · median 1.5 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.