Prepared meats · United States

Sweet Apple-Wood Smoked Fully Cooked Bacon

· brand owner: Smithfield Packaged Meats Corp.
United States
NUTRI-SCOREABCDENOVA4
462 kcalper 100 g · 23% of the reference intake
7.7 gof sugars per 100 g
Barcode (EAN-13)0043200123919
GS1 prefix004 · GS1 US
Additives2: E250, E316
AllergensNot given in the source
0043200123919

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories462 kcal23%
Total fat38.5 g49%
Saturated fat15.4 g77%
Total carbohydrate7.7 g3%
Total sugars7.7 g—
Protein23.1 g46%
Sodium1.8 g78%

Open Food Facts, ODbL, record updated June 2, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cured with: water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite.

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 slices (13 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat5.0 g6%
Saturated fat2.0 g10%
Sodium230 mg10%
Total carbohydrate1.0 g0%
Total sugars1.0 g—
Protein3.0 g—
Servings per package
About 5
USDA food category
Bacon, Sausages & Ribs
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 8, 2020
FDC ID
2125933

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Smithfield Packaged Meats Corp.

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars7.7 g · median 1.8 g
Saturated fat15.4 g · median 3.6 g
Salt4.5 g · median 2.5 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.