Broccoli cheddar rice
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 112 kcal | 6% |
| Total fat | 4.7 g | 6% |
| Saturated fat | 2.7 g | 14% |
| Total carbohydrate | 13.6 g | 5% |
| Total sugars | 1.9 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 4.3 g | 9% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, milk, broccoli, enriched parboiled rice (rice, iron, niacin, thiamine mononitrate [vitamin b1], folic acid), cauliflower, squash, cheddar cheeses ([pasteurized milk, cheese culture, salt, enzymes, annatto (color)], cellulose powder added to prevent caking), onions, colby cheese ([pasteurized milk, cheese culture, salt, enzymes, annatto (color)], cellulose powder added to prevent caking), contains less than 2% of cream, salt, garlic, cultured skim milk, whey, carrots, skim milk, dextrose, sodium phosphates, whey protein concentrate, milkfat, lactic acid, onion powder, spices, canola oil, celery, nisin preparation (to protect quality), calcium phosphate, carrageenan, cheese culture, cellulose gum, yeast extract, enzymes.
- E160bAnnattoColor
- E270Lactic acid
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 289 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 699 mg | 30% |
| Total carbohydrate | 35 g | 13% |
| Dietary fiber | 3.1 g | 11% |
| Total sugars | 5.0 g | — |
| Protein | 11 g | — |
- Servings per package
- About 2
- USDA food category
- Deli Salads
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated June 23, 2023
- FDC ID
- 2615708
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
O THAT'S GOOD!
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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