Candy Cane

by Jell-O · 24 g
United States
NUTRI-SCOREABCDENOVA4
1,600 kcalper 100 g · 80% of the reference intake
312.0 gof sugars per 100 g
Barcode (EAN-13)0043000046265
GS1 prefix004 · GS1 US
Additives7: E129, E133, E320…
AllergensNot given in the source
0043000046265

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,600 kcal80%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate399.0 g145%
Total sugars312.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, DISODIUM PHOSPHATE AND TETRASODIUM PYROPHOSPHATE (FOR THICKENING), SALT, MONO - AND DIGLYCERIDES (PREVENT FOAMING), ARTIFICIAL COLOR, RED 40, BHA (PRESERVATIVE), BLUE 1.

  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 package, per container (24 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium350 mg15%
Total carbohydrate23 g8%
Dietary fiber0.0 g0%
Total sugars18 g—
Protein0.0 g—
USDA food category
Puddings & Custards
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 7, 2018
FDC ID
1630692

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars312.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.02 g · median 0.00 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.