Stuffing Mix for Chicken, Stove Top
i Photo: Open Food Facts contributors · CC BY-SA

Stuffing Mix for Chicken

by Stove Top · 12 oz
United States
NOVA4
393 kcalper 100 g · 20% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0043000015568
GS1 prefix004 · GS1 US
Additives3: E320, E321, E621
AllergensCelery, Gluten, Soybeans
0043000015568

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories393 kcal20%
Total fat3.6 g5%
Saturated fat0.00 g0%
Total carbohydrate75.0 g27%
Total sugars7.1 g—
Dietary fiber3.6 g13%
Protein10.7 g21%
Sodium1.4 g61%

Open Food Facts, ODbL, record updated November 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched wheat flour (wheat flour, niacin, reduced iron, facts box (28g) tainer 12 thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), high fructose corn syrup, onions contains less than 2% of salt, as hydrolyzed soy protein, yeast, as packaged prepared 110 interesterified soybean oil, cooked 150 chicken, celery , monosodium glutamate, parsley , spice, 50 at 10 maltodextrin, potassium chloride, sugar, chicken broth, turmeric (color), silicon dioxide as an % daily value** 9% anticaking agent, disodium 8% guanylate, disodium inosinate natural flavor, with bha, bht, and rosemary extract as preservatives, *dried g 0% 0% 0% contains: wheat, soy, 16% 19% kraft heinz foods company chicago, il 60601 7% kraftheinz g 7% 1g 3% 3%

  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.083 box, makes 1/2 cup (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium390 mg17%
Total carbohydrate21 g8%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein3.0 g—
Servings per package
About 12
USDA food category
Stuffing
Data provider
Label Insight
In FoodData Central
Since January 6, 2022 · label data updated April 8, 2020
FDC ID
2210864

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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