United States
Data

Handmade Pretzels

by Uncle Henry's · 22 g · brand owner: Uncle Henry's Pretzel Bakery
United States
NUTRI-SCOREBCDEANOVA4
1,740 kcalper 100 g · 87% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0042857203036
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0042857203036

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,740 kcal87%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate393.0 g143%
Total sugars0.00 g—
Dietary fiber20.5 g73%
Protein41.3 g83%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

UNBLEACHED WHEAT FLOUR, WATER, SOURDOUGH, VEGETABLE FIBER, YEAST, SALT AND SODA.

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pretzel (22 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium80 mg3%
Total carbohydrate19 g7%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 19
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated January 18, 2018
FDC ID
2440595

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Uncle Henry's Pretzel Bakery

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.