Totino's Ultimate Pepperoni Pizza Rolls 120 count
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 259 kcal | 13% |
| Total fat | 9.4 g | 12% |
| Saturated fat | 4.1 g | 21% |
| Total carbohydrate | 35.3 g | 13% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 2.4 g | 9% |
| Protein | 8.2 g | 16% |
| Sodium | 0.51 g | 22% |
USDA FoodData Central, CC0, record updated April 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Tomato Puree (water, tomato paste), Water, Natural* Diced Uncured Pepperoni No Nitrate or Nitrite Added, Except for Those Naturally Occurring in Celery Powder & Sea Salt (pork and beef, sea salt, contains less than 2% of: spice, cane sugar, lactic acid starter culture, natural flavoring [including celery powder], paprika oleoresin), Low Moisture Part Skim Mozzarella Cheese (part skim milk, cheese cultures, salt, enzymes), Vegetable Oil. Contains less than 2% of: Sugar, Salt, Defatted Soy Flour, Modified Whey, Modified Food Starch, Spice, Dextrose, Onion Powder, TBHQ (preservative), Natural Flavor.
- E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 220 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 430 mg | 19% |
| Total carbohydrate | 30 g | 11% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 7.0 g | — |
- Servings per package
- About 20
- USDA food category
- Savoury Bakery Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since May 21, 2026 · label data updated April 7, 2026
- FDC ID
- 2769226
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
GENERAL MILLS SALES INC.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.