Cakes · United States

Sea salt caramel brownie

· brand owner: Cumberland Farms Dairy Inc
United States
NUTRI-SCOREABCDENOVA4
415 kcalper 100 g · 21% of the reference intake
54.9 gof sugars per 100 g
Barcode (EAN-13)0042704045338
GS1 prefix004 · GS1 US
Additives19: E102, E110, E127…
AllergensEggs, Gluten, Milk, Soybeans
0042704045338

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories415 kcal21%
Total fat14.1 g18%
Saturated fat5.6 g28%
Total carbohydrate69.7 g25%
Total sugars54.9 g—
Dietary fiber2.8 g10%
Protein4.9 g10%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thaimine mononitrate, riboflavin, folic acid), water, cocoa processed with alkali, corn syrup, partially hydrogenated vegetable shortening (soybean & cottonseed oil), soybean oil, eggs, corn syrup solids, liquid sugar, contains less than 2% of agar, butter, caramel color, carrageenan gum, citric acid, egg whites, egg yolks, fd&c blue 1, fd&c blue 2, fd&c red 3, fd&c red 40, fd&c yellow 5, fd&c yellow 6, glycerine, high fructose corn syrup, methyl & propyl parabens, modified food starch, mono - and diglycerides, natural and artificial flavor, nonfat milk powder, palm kernel oil, palm oil, partially hydrogenated soybean and /or cottonseed oil with mono - and diglycerides, polysorbate 60, potassium sorbate (preservative), salt, skim milk, sodium benzoate (a preservative), sodium bicarbonate, soy flour, soy lecithin, vanilla, whey powder, whole milk powder, xanthan gum.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E127ErythrosineColor
  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 oz (142 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories589 kcal—
Total fat20 g26%
Saturated fat8.0 g40%
Sodium290 mg13%
Total carbohydrate99 g36%
Dietary fiber4.0 g14%
Total sugars78 g—
Protein7.0 g—
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 5, 2018
FDC ID
2103791

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Cumberland Farms Dairy Inc

Open Food Facts, ODbL

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars54.9 g · median 33.3 g
Saturated fat5.6 g · median 6.7 g
Salt0.51 g · median 0.72 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.