United States
Data
Prepared meats · United States

Simplicity

· brand owner: Boar's Head Provision Co., Inc.
United States
NUTRI-SCOREABCDENOVA3
417 kcalper 100 g · 21% of the reference intake
Barcode (EAN-13)0042421110616
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery, Pork
0042421110616

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories417 kcal21%
Total fat29.2 g37%
Saturated fat8.3 g42%
Total carbohydrate0.00 g0%
Protein33.3 g67%
Sodium2.1 g91%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, water, sea salt, vinegar, lemon juice concentrate, cane sugar, celery juice solids.

Allergen: CeleryAllergen: Pork

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 slices cooked (12 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat3.5 g4%
Saturated fat1.0 g5%
Sodium250 mg11%
Total carbohydrate0.0 g0%
Protein4.0 g—
Servings per package
About 28
USDA food category
Bacon, Sausages & Ribs
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2103206

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Boar's Head Provision Co., Inc.

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Saturated fat8.3 g · median 3.6 g
Salt5.2 g · median 2.5 g

The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.