Gumbo, Amy's
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United States

Gumbo

by Amy's · 398 g
United States
NUTRI-SCOREACDEBNOVA3
78 kcalper 100 g · 4% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0042272030057
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery, Gluten, Milk, Soybeans
0042272030057

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories78 kcal4%
Total fat3.0 g4%
Saturated fat0.25 g1%
Total carbohydrate9.8 g4%
Total sugars1.0 g—
Dietary fiber1.5 g5%
Protein2.8 g6%
Sodium0.31 g14%

Open Food Facts, ODbL, record updated May 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filtered water, organic black-eyed peas, organic bell peppers, organic basmati rice, organic kale, okra, organic green onions, organic tomatoes, organic tofu (filtered water, organic soybeans, magnesium chloride), organic onions, organic celery, organic expeller pressed high oleic safflower and/or sunflower oil, meatless sausage (organic yellow onions, organic mushrooms, organic garbanzo bean flour, organic quinoa, organic celery, organic carrots, organic long-grain red rice, organic gluten-free oats), organic green lentils, sea salt, organic rice flour, organic potatoes, organic garlic, organic spices, organic flax seed meal, organic tapioca starch, organic olive oil, organic agave nectar, hickory smoke flavor, organic black pepper, yeast, organic cane sugar, organic rice bran extract, organic unbleached wheat flour, organic butter (organic cream, salt), organic distilled vinegar, organic tamari (water, organic soybeans, salt, organic alcohol to preserve freshness), organic paprika. Contains milk, soy, and wheat.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 12, 2026$5.99New York, NY

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars1.0 g · median 1.8 g
Saturated fat0.25 g · median 0.41 g
Salt0.78 g · median 0.81 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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