Bowls brown rice & vegetables
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- June 10, 2015reportedUnited StatesFDAListeria
Amy's Brown Rice & Vegetables Bowl, 10.0 oz (284 g) 12 boxes per case. UPC: 0-42272-00161-3 , US distribution only Amy Kitchen, Petaluma, CA
Official wording (English):
Notified by supplier of spinach that product showing the presence of Listeria Monocytogenes was erroneously shipped and used in further manufacturing of products.
Lots and dates in the notice: Item number 000161; Lot codes: 30-A205
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 92 kcal | 5% |
| Total fat | 3.2 g | 4% |
| Saturated fat | 0.35 g | 2% |
| Total carbohydrate | 12.7 g | 5% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 3.2 g | 6% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic brown rice, organic onions, organic mushrooms, organic broccoli, organic carrots, organic tofu (filtered water, organic soybeans, magnesium chloride), organic spinach, organic celery, organic extra virgin olive oil, spices, organic sesame tahini, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), ground mustard seeds, organic apple cider vinegar, sea salt, ume plum vinegar (water, ume plum, herbs, sea salt), grain vinegar, expeller pressed high oleic safflower and/or sunflower oil, black pepper, organic garlic.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 320 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 589 mg | 26% |
| Total carbohydrate | 45 g | 16% |
| Dietary fiber | 5.1 g | 18% |
| Total sugars | 5.0 g | — |
| Protein | 10.0 g | — |
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated January 22, 2021
- FDC ID
- 1854902
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Amy's Kitchen Inc.
Open Food Facts, ODbL
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.